Genmaicha with Matcha

Genmaicha with Matcha Genmaicha often referred to as "popcorn tea," originated in Japan centuries ago. Initially created by resourceful lea farmers who mixed leftover sencha of bancha leaves win toasted,  now Genmaicha with Matcha exemplifies the Japanese art of blending tradition and innovation. Whether enjoyed during a serene tea ceremony or as a comforting daily brew, this tea invites us to savor the delicate dance of flavors and colors. So, raise your teacup and celebrate the union of Genmaicha and Matcha a true testament to the beauty of tea culture.